Pic’s Peanut Butter Crunch Granola

(2 customer reviews)

Crispy, crunchy and peanut buttery – this is a breakfast made by the best nuts in the business.



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Pic’s Peanut Butter Crunch Granola

The Good Stuff

Are you nuts!?

We’ve taken everything you love about Pic’s Peanut Butter, combined it with crispy, crunchy oats, toasted coconut, and a drizzle of vanilla…

It’s packed with good seedy stuff had has over 50% nuts (with over 30% peanuts!!) and 1g of sugar per serve.

Now that’s a bowl of brekkie worth waking up for.


NZ Oats, Nuts 39% (Peanuts, Pic’s Smooth Peanut Butter [Peanuts 99.5%, Sea Salt 0.5%] 10%, Coconut), Seeds 11% (Sunflower, Pumpkin, Chia), Fibre Rich Tapioca Syrup, Rice Pops (Rice, Sugar, Golden Syrup, Salt, Emulsifier 471), Coconut Oil, Natural Vanilla Flavour, Sea Salt, Monk Fruit, Natural Antioxidant (Rosemary Extract)

Contains Gluten and Peanuts


Nutrition TypeServing SizePer
Serving Per Pack: 8.75Per 40g100g
Fat, total13.5g33.8g
Dietary Fibre6.0g15.0g

Customer Reviews

2 reviews for Pic’s Peanut Butter Crunch Granola

  1. Chelsea

    Got this from my local New world, absolutely delicious 😋

  2. Fenella

    Great combination – love it! Wish it was in more local supermarkets.

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What makes Macadamia so special??

Glad you asked! Aside from being creamy, crunchy and super nutty, here’s the froggy verdict.

🌰 Macadamia are ESPECIALLY high in monounsaturated fat. That means theyre good for a few reasons - but a big one being they can help keep your total cholesterol down and your “good” cholesterol up. 

The undisputed 🥇

You guys are absolutely crazy for our Macadamia, Almond & Manuka Honey - she’s over 87% nuts and seeds and packed full of that famous NZ mānuka goodness. What’s not to go nutty over?

Make mums Mother’s Day morning with a bowl full of nutty goodness this Sunday (yep, that’s your reminder kids. You’re welcome). 

No cooking required. Boom.

She’s crispy, crunchy, CERALSY nutty and now a gold medal winner 🥇

Our @picspeanutbutter Peanut Butter Crunch Granola took out gold at this year’s Outstanding Food Producer Awards. How’s that for really good! 


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